Published Work

SPIN Magazine

• From Dictatorships To Stadiums, The Origins Of Argentina’s Rock Nacional

Condé Nast Traveler

• The Magic of Carnival Porteño

Traverse Magazine

• What a Farm Can Be: A Family’s Vision for Ethical Farming
• Foraging for Local Ramps & Morel Mushrooms + 3 Tasty Recipes

Tastes and Tides

• Left Handers, Fog, and Craft Beer in Lima, Peru
• Chasing Waves and Dreams in Southern Japan
• Finding Food, Surf, and Community in Ñuble, Chile
• The Darién Gap: Finding Friends at Sea 

Good Beer Hunting

• Staying True to Home — In Michigan, Cherries Make for More Than Just Another Wine
• Biodiversity, Samba, and Lederhosen—A Craft Beer Journey in Blumenau and Florianópolis, Brazil

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Inside Hook

• How Argentina is Taking on the World of Craft Gin

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Viator

• A Beginner’s Guide to Buenos Aires’ Parrillas (and Which Ones To Visit)

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Beer Connoisseur

• An Emerging Urban Beer Trail in the Heart of Chile’s Wine Country

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Matador Network

• How to Explore Japan on the Country’s Bullet Trains
• The Ultimate Brewery Tour Across Michigan, One of the Best States for Craft Beer
• The Best Michigan Beaches to See in the Upper Peninsula This Summer
• The Best Hikes in Michigan’s Upper Peninsula to Explore This Summer
• A Trip to the Yucatan Isn’t Complete Without a Taste of the Cherished Melipona Honey

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Stab Magazine

• Everything You Never Knew You Wanted To Know About Surfing In The Great Lakes

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Metropolis Japan

• Ibusuki Summer Breeze, Kagoshima’s Summer X Games
• A Guide to the Best Spots to Surf in Japan
• The Perfect Road Trip Through Satsuma Peninsula

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Grit Magazine

• Seasonal Wild Edibles

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The Collector

• A History Lover’s Guide to Santa Fe
• An Art-lover’s Guide to Buenos Aires
• An Art Lover’s Guide to Mexico City
• A History Lover’s Guide to Buenos Aires
• A History Lover’s Guide to Tokyo